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FEBRUARY 11, 2014

2/11/2014

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PENNE PESTO PASTA 
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“Find something you're passionate about and keep tremendously interested in it.” 


Makes 2 Servings
INGREDIENTS : 

2  Zucchinis
2  Cloves of Garlic Diced
2  Cups  Alfredo Sauce
3/4 Cup  Pesto
Penne Pasta
DIRECTIONS :
1 )  Prepare penne pasta as instructed.
2 )  Cut zucchini into 1/2 inch slices.3 )  Season zucchini with salt, pepper, and cayenne pepper.
4 )  Saute in a skillet for 10 mins or until cooked thoroughly over medium heat. 
5 )  Toss diced garlic into zucchini skillet. Saute for another minute.
6 )  In a small saucepan, combine alfredo sauce and pesto. Cook over medium heat. 
7 ) Drain pasta. In mixing bowl, combine all ingredients. Serve immediately. 

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The Wild Fox | Established 2014